NEW YEAR’S EVE

DINNER & DANCE

3-Course Dinner AT £90 per person

Join us for an evening of elegance at our sister venue Little Green Wedding Barn to celebrate New Years Eve in our rustic barn.

STARTER

Gorgonzola Cheesecake with Poached Pears, Pickled Walnut Ketchup and Watercress.

Duck and Pistachio Terrine with Spiced Liver Pate, Goats Cheese Gel, Sunflower Seed Wafer, Apple and Mango Chutney.

Salmon and Crab Cakes with Crushed Avocado, Pickled Cucumber and Fennel Salad, Soy, Lime and Sesame Seed Dressing.

MAIN

Fillet of Beef with Parmesan and Truffle Rarebit, Fondant Potato, Garlic Puree, Kale, Roasted Root Vegetables and Red Wine Jus.

Monkfish Fillet with Smoked Salmon and Horseradish Arancini, Spinach, Lime and Caper Butter Sauce.

Beetroot Tarte Tatin with Goats Cheese, Ginger and Hazelnuts, Mille Feuille Potato, Roast Parsnips and Glazed Carrots.

DESSERT

Trio of Desserts.
Chocolate and Salted Caramel Mousse with Creme Fraiche and Chocolate Crisps. Toasted Lime Marshmallow with Raspberries.
Mango Panna Cotta with Coconut Sorbet and Pistachio Meringues.

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Coffee and Tea Buffet Style.

Please inform us of any food allergies before you order.